When planning for the food that you will be serving at your wedding, you probably want to make sure that you choose delicious food that everyone will really like. However, you might also be really concerned about your budget. Of course, it’s possible to serve a great meal without spending a ton of money. These are a few low-cost options that can help you plan a great wedding menu on a budget.
1. Don’t Overdo It
For one thing, don’t make the mistake of overdoing things and serving too much food at your wedding. Of course, you’re going to want to serve a good meal. After all, you don’t want your guests to be hungry when they’re supposed to be dancing and having a good time. However, you don’t have to serve huge portions or tons of side dishes. If you do, not only will you probably end up with a high food bill, but you’ll probably end up with a lot of food waste.
2. Consider Going with Cheaper Cuts of Meat
You don’t have to spring for the most expensive cuts of meat on your wedding day. If prepared by the right caterer, even more affordable cuts of meat can be absolutely delicious. For example, don’t assume that you have to pay for filet mignon if you choose to serve steak on your wedding day; there are other more affordable cuts that can be equally as delicious if prepared properly.
3. Avoid Meat-Heavy Dishes
Another option is to consider avoiding meat-heavy dishes completely. For example, having a pasta station with chicken, meatballs or other meat on the side can be a good idea. Then, any vegetarian or vegan guests can be more easily accommodated, and you can keep your food costs down at the same time.
4. Go With Seasonal Ingredients
If you choose a menu that involves seasonal ingredients, you’ll probably find that your food costs will be much more affordable. After all, seasonal produce is often more affordable than produce that is out of season. Plus, you and your guests are sure to appreciate just how festive a seasonal menu can be.
5. Offer a Buffet
You don’t have to choose a seated dinner for your wedding. Instead, consider offering a buffet. Because of the decreased labor, this is often more affordable. Plus, you can give everyone a chance to serve themselves the foods that they like while bypassing foods that they might not want.
As you can see, there are a few different things that you can keep in mind if you would like to plan a wedding menu that isn’t too expensive. With a little bit of thought and hard work, you can save money while planning a menu that everyone can enjoy.